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Patricia
this used to be my weight-loss journal... until i found myself pregnant in the middle of this year. now i blog about anything related to health, pregnancy, beauty, fashion, inner peace, and fabulousness.
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the road to fabulous

the weekend chef

Monday, September 7, 2009

i forgot to keep track of what i ate over the weekend. i'm sure it was more of the same things. except that sundays are pancake days. so i had a couple of small pancakes for breakfast yesterday. yum!

manuel cooked. he loves to cook. he wishes he could work as a chef instead of crunching numbers all day. so every weekend the kitchen is his.

you should taste his baked chicken. it's the best in the world! if anyone of you manages to apparate over here, i will ask him to cook his baked chicken for you.

Posted by Patricia at 5:12 PM  

Labels: diet, food, nutrition

7 comments:

photosandmemos said...

wow, manuel!!! youve got a great advertisement here=)

i believe you Patricia, mao nang we will have Manuel's baked chicken as one of the "to eat' bucket list in this lifetime=)

September 8, 2009 at 1:41 AM  
Unknown said...

hello pat! can he share what he mixes with the best baked chicken in the world please? :)

i love watching travel and living and at times, it comes to my mind that i should've studied culinary, too. one of my favorite chefs there is kylie wong. :)

September 9, 2009 at 7:30 PM  
Patricia said...

chelo - oh, you should really try it! it's so good you'll want to lick your fingers. =P and bahog the sarsa as well. ahahahahha. not good!

September 9, 2009 at 9:19 PM  
Patricia said...

vicky - i'll ask manuel if he wants to divulge his secret. =D

September 9, 2009 at 9:19 PM  
Unknown said...

merci beaucoup!

i just need new chicken menus for the family. it's okay not to divulge the exact ingredients :)

September 9, 2009 at 9:57 PM  
Patricia said...

vicky - he won't share daw because he can't remember the exact measurements! ahahahaha! basta he puts lemongrass, pandan leaves, tamarind paste, lots of garlic, half an onion, rosemary, basil, black pepper, parsley. but before he bakes the chicken he boils it first with lots of garlic and salt and pepper.

September 11, 2009 at 3:54 PM  
Unknown said...

haha! thanks to him, Pat.

September 11, 2009 at 5:27 PM  

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